Ingredients:
1 c. mozzarella cheese
3/4 c. smoked Gouda
smoked salmon shredded into bite-size chunks
handful of fresh spinach, chopped
1 Tbsp butter
1 Tbsp minced garlic
1/4 c. soy milk
1 Tbsp olive oil
1 onion, sliced
salt and pepper to taste
dough for 1 pizza crust
Recipe:
Recipe:
Preheat the oven to 450 degrees F. If using a pizza stone, place it in the oven while it's heating up.
Caramelize the onion in a small amount of olive oil. This takes about 25 minutes. Stir every 5 minutes until the onions are golden brown. To make the garlic butter Alfredo sauce, saute the garlic in the butter and olive oil for 3-5 minutes. Stir in the milk until thickened, and season with salt and pepper.