Cranberry Apricot Granola Bars

Ingredients:
3 c. oats
1 c. dried fruit (I used craisins and apricots)
1/3 c. butter, melted
1/3 c. applesauce
1/2 c. brown sugar
1/3 c. honey
1/2 tsp vanilla
1/2 tsp salt
1 c. nuts or seeds (I used almonds and sunflower seeds)
3 tbsp flax seed (optional)

Combine the melted butter, sugar, honey, applesauce, and vanilla. In a separate bowl mix together the oats, dried fruit, salt, nuts and seeds.

Mix the wet and dry ingredients together until all the oats are coated.

Transfer mixture to a lined 9x13 pan, and press down until flat and even. Bake at 350 degrees for 15-20 minutes.

Let the granola cool before cutting into bars.