Baked Potato Pizza with Caramelized Onions

Ingredients:
1 sweet onion, sliced
1 tbsp olive oil
1 tbsp butter
1/2 c. plain Greek yogurt or sour cream
1/2 tsp Worcestershire
1 tsp each salt and pepper
2 small potatoes, sliced
2 tsp minced garlic
shredded cheeses
Pizza dough

Recipe:
To caramelize the onions, heat oil and butter and add the sliced onions. Add the salt and pepper and saute for 25-30 minutes until onions are golden and caramelized. Yes, it takes that long.

Remove the onions from the pan and place on a paper towel to cool. Use the left over oil to spread on the pizza dough.

Meanwhile, place the sliced potatoes on a greased cookie sheet and season lightly with salt and pepper. Bake in a 350 degree oven for 10-15 minutes flipping once.

Along with the leftover oil, spread the minced garlic over the dough. Mix the cooled onions with Greek yogurt, Worcestershire, salt, and pepper. Once combined, spread it over the pizza, and top with potato slices. Finally, sprinkle the cheeses over the potatoes, and bake for 10-12 minutes in a 400 degree oven.